sarah (quietgrrl) wrote in play_with_food,

Warm Potato Salad and Welcome to Our New Community!

...that can be served cold too. This is one of those dishes that is perfect for work potlucks (which, in my case, will be made next week).

Three large red potatoes cut into medium sized chunks (boiled but not mushy)
Two cups of green beans cut to your liking, fresh or frozen works best (lightly blanched)
two or three cloves of minced garlic
half of a medium red onion chopped
fresh basil chopped (to taste)
salt and pepper to taste (I usually use Kosher salt)
3 tablespoons of yummy olive oil
2 tablespoons of red wine or balsamic vinegar

Whisk the last five ingredients together and slowly toss in the potatoes and green beans

Sometimes I add a little sauteed chicken and/or fresh radishes to this. No pictures just yet :(

Also, hi everyone! I'm looking forward to your recipes!
Tags: corn free, dairy free, egg free, gluten free, oral allergy syndrome safe, peanut free, soy free, tree nut free, vegan, vegetarian, wheat free
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